無糖榛果咖啡糖漿


Category: 糖漿
為您的早晨咖啡增添榛果香氣,使用我們的無糖榛果糖漿!我們全新的濃縮咖啡糖漿系列,添加益生元纖維並以羅漢果取代糖,讓咖啡更具功能性。這款生酮友善的榛果糖漿,無論您喜歡熱飲或冷飲,都能為您的早晨咖啡增添濃郁榛果風味。
- 第一款不含阿斯巴甜或赤藻糖醇的零糖糖漿
- 創意無限:為您的熱飲與冷飲增添風味,加入優格中,甚至可作為烘焙用的液態甜味劑
- 生酮友善、無麩質、純素
- 濃縮糖漿用於調味:每次嘗試1茶匙,直到找到您拿鐵中最完美的甜度比例
- 750毫升咖啡糖漿,無添加糖


Category: 糖漿
為您的早晨咖啡增添榛果香氣,使用我們的無糖榛果糖漿!我們全新的濃縮咖啡糖漿系列,添加益生元纖維並以羅漢果取代糖,讓咖啡更具功能性。這款生酮友善的榛果糖漿,無論您喜歡熱飲或冷飲,都能為您的早晨咖啡增添濃郁榛果風味。
The concentrated formula means a little goes a long way, and the prebiotic fiber is a nice bonus I actually feel good about. It dissolves cleanly into my iced coffee without any gritty residue, and the hazelnut taste is spot-on without that fake sugar aftertaste.
Just one pump in my morning mug and it tastes like a fancy café hazelnut latte, zero guilt since it’s sugar free. The hazelnut kick is real and it mixes in without any clumps.
The prebiotic fiber is a nice bonus I didn't expect, and one pump is plenty to turn my black coffee into something that tastes like a bakery treat. No weird aftertaste either, which is usually my biggest complaint with these.