Category: 糖漿
無糖焦糖糖漿，不含任何人工甜味劑。我們添加了益生元纖維，讓咖啡更具功能性，並使用天然羅漢果取代糖分。這款生酮友善的焦糖糖漿帶有焦糖香氣，甜而不膩。
I was skeptical about a sugar-free syrup that actually tastes good, but this one nails it—the caramel flavor is rich without that weird diet aftertaste, and the prebiotic fiber is a nice bonus. A few pumps in my morning coffee and I don't miss the sugar at all.
The monk fruit sweetener is the reason I took a chance on this, and it genuinely tastes like real caramel without any weird aftertaste. I’ve been adding it to my afternoon iced coffee every day this week, and the prebiotic fiber is a nice bonus I didn’t expect.
Stirred a spoonful into my morning coffee and it dissolved instantly, no gritty residue like some sugar-free syrups. The prebiotic fiber is a nice bonus, and the caramel taste is rich enough that I don't miss the real sugar at all.
