Category: 糖漿
無糖愛爾蘭奶油風味咖啡糖漿，可加入任何熱飲或冷飲！我們添加了益生元纖維，讓咖啡更具功能性，並完全去除糖分，僅使用天然羅漢果甜味劑——這款糖漿不含赤藻糖醇！這款生酮友善的愛爾蘭奶油糖漿非常適合您的拿鐵、咖啡，甚至雞尾酒。
Tried it in my iced coffee this morning and the monk fruit sweetness is clean, no weird aftertaste. The Irish cream flavor comes through nicely without being overpowering, and knowing there’s prebiotic fiber in there makes me feel slightly better about my third cup.
I was skeptical about a sugar-free syrup that actually tastes good, but the prebiotic fiber is a nice bonus and it dissolves perfectly in my iced coffee without that weird artificial aftertaste. I’ve been using it every morning for a week now.
The monk fruit sweetness is spot-on—no weird aftertaste like some sugar-free syrups I've tried. I love that it packs in prebiotic fiber, so my afternoon latte feels a little less guilty.
