Category: 캔디바
우리는 무설탕 마시멜로에 소량 생산한 카라멜을 얹고, 부드러운 밀크 초콜릿에 담가 클래식 캔디샵 디저트를 만들었습니다. 이 바는 신선함을 유지해야 하기 때문에 일년 중 몇 달 동안만 만나볼 수 있는 시즌 한정 상품입니다!
The caramel layer is thick and genuinely tastes like small-batch, not that fake buttery stuff—and the milk chocolate snap gives it that old-fashioned candy shop feel. I grabbed two bars to test the "seasonal" hype and now I'm rationing the second one like it's gold.
The marshmallow center stays surprisingly airy and soft under that thick chocolate shell, and the caramel adds just enough chew without getting sticky. I grabbed two bars last week and they’re already gone—the seasonal wait is worth it.
The caramel layer is perfectly gooey and salty, and the milk chocolate shell gives it that real shop-bought crunch. I’ve already hidden a second bar in the fridge for later—these won’t last the week.
