The caramel melts down so smoothly that I’ve been drizzling it over my morning coffee, and it’s genuinely creamy without any sugar crash after. The 3.5oz box lasted me a week, which is perfect for keeping the keto streak going.
Sophia★★★★★
The texture is perfect—chewy but not sticky—and that flaky salt on top really makes the caramel taste richer. I melted half the 3.5oz box for a keto dessert sauce and it worked beautifully without getting grainy. These are dangerously easy to snack on.
Abigail E.★★★★★
The 9oz box didn’t last two days in my house—these melt down into the best warm sauce for berries, and they’re rich enough that I forget they’re sugar-free. Creamy texture, just the right salt kick.